Wednesday, July 16, 2008

鸡蛋茴香酱

鸡蛋茴香酱
鸡蛋茴香酱、辣味雪里蕻、西葫芦花炒肉丝[29P]
茴香鸡蛋酱：1勺大酱3勺水，拌匀待用。油7分热放入鸡蛋炒碎，放入大酱2分钟后放入茴香即可。
鸡蛋茴香酱、辣味雪里蕻、西葫芦花炒肉丝[29P]
香气扑鼻
鸡蛋茴香酱、辣味雪里蕻、西葫芦花炒肉丝[29P]
新鲜蔬菜蘸酱吃
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